Food Safety Testing

 

 

Food safety testing is a critical scientific process that involves the analysis of food products for toxins, chemicals, microorganisms, and other hazardous substances to ensure the safety of food for consumption. It plays a crucial role in preventing foodborne diseases and maintaining the quality of the food supply chain. This process is vital for compliance with national and international food safety regulations and to maintain consumer trust in the food system.


Events

SETAC Europe

May 05 2024 Seville, Spain

IFAT Munich

May 13 2024 Munich, Germany

BWCE 2024

May 23 2024 Beijing, China

CEPE 2024

May 23 2024 Beijing, China

SIEE Pollutec

Jun 10 2024 Algiers, Algeria

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